- Undergoes specialized processing to optimize its enzymatic activity, making it ideal for distillation
- Exceptional diastatic power and alpha amylase levels, crucial for efficient starch conversion
- Use as up to 100% of your grain bill
Rahr Distiller's Malt, crafted from North American barley, undergoes specialized processing to optimize its enzymatic activity, making it ideal for distillation. This malt boasts exceptional diastatic power and alpha amylase levels, crucial for efficient starch conversion. Additionally, it provides a rich source of Free Amino Nitrogen (FAN), essential for robust yeast nutrition during fermentation.
Malt Specification:
Color °L - 2.5-3.0 Moisture % - max. 6.5 Protein % dm - max. 15.0 Usage Rate - Up to 100%