5 °L - Briess Malting - light roast and mild sweetness flavor. This malt adds a creamy mouthfeel to the finished beer, and imparts a light blonde to golden color depending on usage level. Suggested usage level is 10 - 30% of the malt bill.
Example Malt Analysis: Color: 5° L Moisture %: 3 max Extract % d.b: 75.0 Diastatic Power: 0° Lintner See attached Document for Typical Malt AnalysisBlonde Roastoat™ Malt - Briess Malting
SKU: MOW-GROUP-11711751
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