Use this tube to suck the wine out from the skins after fermentation is over. Then you can dump the skins, or use a food-grade shovel, to move the skins into your press. This tool is most often used by small wineries using macro-bins for fermentation.
Entire unit is 50.5" long. Perforated bottom is 25" long and has 1/8" holes. Top has a 2" Tri-Clamp connection on top. For cleaning, the perforated section disassembles from the shaft/tube section by loosening an allen bolt clamp.
Perforated Suction Tube
SKU: MOW-WE548
Unit Price
Quantity
Subtotal
US$ 470.40
US$ 470.40
US$ 467.581%
2
US$ 465.931%
3
Description
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This product is shipped from our supplier's warehouse in Pittsburg, CA, United States
Our guarantee
This product is brand new and includes the manufacturer's warranty, so you can buy with confidence.
Return policy
A 25% handling charge is levied against all authorized returns except those due to our error. Unauthorized returns are subject to a 40% handling charge. Damages & defects must be reported to us within 14 days. Product questions