Organic Whole Grain Sorghum

SKU: FTL-GROUP-138617
  • Non-GMO, Organic, Raw, Vegan
  • Good source of Manganese and Magnesium
  • Rich in Vitamin B6
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Description
Organic Whole Grain Sorghum is a nutritious and versatile cereal crop that has been gaining popularity worldwide. Also known as durra, broom corn, and milo seeds, this ancient grain has its origins in Africa but is now cultivated and consumed globally. Food to Live's Organic Whole Grain Sorghum is a whole grain, meaning it retains all the parts of the seed, including the bran, germ, and endosperm. This ensures that our sorghum is packed with nutrients, making it an excellent addition to a healthy diet.

As a superfood, Organic Whole Grain Sorghum is an excellent source of plant protein, making it an ideal choice for vegans and vegetarians. It is also rich in dietary fiber, vitamins, and minerals such as Magnesium, Copper, Iron, Potassium, Zinc, and Selenium. Moreover, it is free from trans-fat and cholesterol, making it a great option for those looking to reduce their risk of heart disease. With its mild, nutty flavor and chewy texture, Organic Whole Grain Sorghum is a great addition to a variety of dishes, from savory stews to sweet breakfast porridges.

One of the most exciting things about Organic Whole Grain Sorghum is its versatility. You can use it as a side dish, similar to rice or quinoa, or as a base for salads. You can also pop it like popcorn, creating a delicious and healthy snack. Additionally, you can grind the seeds into flour, perfect for baking delicious treats like muffins, cakes, and bread. The possibilities are endless, and the best part is that you can enjoy all these benefits while knowing you're providing your body with the nutrients it needs to thrive.

To get the most out of your Organic Whole Grain Sorghum, it's essential to store it properly. We recommend keeping it in an airtight container in a cool, dry place. With our affordable bulk options, you can stock up and enjoy the many benefits of sorghum without breaking the bank. When cooking, simply combine one cup of sorghum with three cups of liquid, add a pinch of salt, and simmer for 45-60 minutes. Then, let it stand for five minutes before serving.

Organic Whole Grain Sorghum is also an excellent substitute for oats, making it a great option for those with gluten intolerance or sensitivity. Plus, it's rich in Vitamin B6 and Manganese, making it an excellent choice for those looking to support their immune system and bone health. With its numerous health benefits and versatility in the kitchen, it's no wonder Organic Whole Grain Sorghum is becoming a staple in many healthy households.

In conclusion, Food to Live's Organic Whole Grain Sorghum is a nutritious and versatile superfood that deserves a place in your pantry. With its rich nutritional profile, versatility in cooking, and numerous health benefits, it's no wonder this ancient grain is gaining popularity worldwide. Add it to your diet today and experience the many benefits of Organic Whole Grain Sorghum for yourself.
Shipping specs
Weight
25 lbs
Shipping from
This product is shipped from our supplier's warehouse in Brooklyn, NY, United States
Our guarantee
This product is brand new and includes the manufacturer's warranty, so you can buy with confidence.
Return policy

All sales are final, returns are not allowed.

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