Organic Kaniwa Seeds - A Nutritional Powerhouse for Your Diet

SKU: FTL-GROUP-138431
  • Kosher, Non-GMO, Organic, Raw, Sproutable, Vegan
  • Free of Cholesterol and Sodium
  • Good Source of Iron and Potassium
  • Great for meal prep and versatile in recipes
  • Delivers a slightly nutty flavor and crunchy texture
Full product line
Click here to see full product line
Description

Introducing Organic Kaniwa - The Super Grain

Organic Kaniwa Seeds are a wonderful addition to any health-conscious diet. Often misunderstood as ‘baby quinoa,’ Kaniwa is indeed a separate super grain that is emerging as a favorite in kitchens across the globe. Packed with nutrients, this tiny seed is a whole food that delivers impressive health benefits, making it a perfect choice for those who aim to boost their wellness journey. With its rich fiber content and high protein value, Organic Kaniwa is the ultimate ingredient to incorporate into your meals.

Nutritional Benefits of Organic Kaniwa

Kaniwa is not just a pretty face; it is a powerhouse of nutrients! It boasts a high protein content, making it an excellent choice for vegetarians and vegans alike. With approximately 160 calories and only 1 gram of fat per half cup of cooked Kaniwa, it’s a fantastic option for those looking to maintain a balanced diet. It's also rich in iron, crucial for the proper functioning of the body. Incorporate Kaniwa into your daily routine for a natural boost of energy and health.

Cooking Made Easy - How to Prepare Organic Kaniwa

One of the many advantages of Organic Kaniwa Seeds is their easy preparation method. There's no soaking or washing necessary before cooking, which means you can simply add the seeds and water to your pot. For perfect texture, use a 1:2 ratio of Kaniwa to water, bring it to a boil, and let it simmer for 15-20 minutes until all the water is absorbed. You can enjoy it as a standalone dish or add it to salads, soups, or as a side dish. Plus, whip up a delightful kaniwa porridge by cooking it with milk and your favorite toppings!

Versatile Usage Ideas for Kaniwa

Organic Kaniwa is incredibly versatile! Substitute it in place of rice or quinoa in your favorite recipes for a unique twist. Incorporate it into salads for an added crunch or mix it with vegetables in a stir-fry for a wholesome meal. Kaniwa can also shine in breakfast recipes; imagine a warm kaniwa breakfast bowl topped with fruits and nuts! The possibilities are truly endless, making Kaniwa an indispensable grain to keep in your pantry.

Grow Your Own Kaniwa Sprouts at Home

Taking your love for Kaniwa to the next level is easy. You can sprout it at home, yielding fresh and vibrant sprouts that can enhance salads and wraps. It's a simple process: soak the seeds overnight, drain, and rinse every 8-12 hours until the sprouts form. This healthy addition not only boosts the nutrient profile of your dishes but also adds a delightful crunch to your meals. Enjoy the freshness and health benefits of your homemade Kaniwa sprouts!

Shipping specs
Weight
0.76 lbs
Shipping from
This product is shipped from our supplier's warehouse in Brooklyn, NY, United States
Our guarantee
This product is brand new and includes the manufacturer's warranty, so you can buy with confidence.
Return policy

All sales are final, returns are not allowed.

Product questions
Please don`t mention your email and your phone in this field.
Customers Who Bought This Item Also Bought
You May Also Like
You recently viewed items