What is Irish Moss?
Irish moss is a type of algae, specifically Chondrus crispus, that has been widely used as a thickener in various products. In the context of beer making, Irish moss is added during the brewing process to help coagulate and settle out proteins, resulting in a clearer and more stable brew.
How to Use Irish Moss Flakes
Using Irish moss flakes is a straightforward process. Simply add 1 tsp. of Irish moss per 5 gallons of brew during the last 15 minutes of the boil. This allows the Irish moss to help coagulate and settle out proteins, resulting in a clearer brew. Some users recommend rehydrating the Irish moss in water before adding it to the brew, but this is not strictly necessary.
Benefits of Using Irish Moss Flakes
Using Irish moss flakes can bring a range of benefits to your beer making process. By helping to coagulate and settle out proteins, Irish moss can improve the clarity and stability of your brew. This can result in a more consistent flavor and a better overall brewing experience.
Why Choose Our Irish Moss Flakes
Our Irish moss flakes are high-quality and easy to use. We source our Irish moss from trusted suppliers to ensure that it is of the highest quality. We also provide convenient, easy-to-measure packaging to make it easy to get the right amount for your brew.
Buy Irish Moss Flakes Online Today
If you're looking to improve your beer making process, why not try our Irish moss flakes? With their ability to coagulate and settle out proteins, our Irish moss flakes can help you achieve a clearer, more consistent brew. Buy online today and take your beer making to the next level!