Dutch Valley's exclusive, chef-blended, Market Cupboard® Soup Starters make meal time a breeze! Easy-to-prepare recipes let busy cooks get dinner from the stovetop to the table in 15 minutes or less, with endless opportunities to customize flavors with their favorite add-ins.
Rich and versatile, Creamy Mushroom Soup combines the flavors of whole milk, sweet cream buttermilk, natural beef stock, mushrooms and spices.
Maltodextrin, Buttermilk Solids (whey solids, buttermilk powder, nonfat dry milk), Whole Milk, Corn Starch, Wheat Flour, Dried Mushrooms, Sea Salt, Beef Flavor (beef stock, flavor, and salt), Dehydrated Sweet Cream (sweet cream solids(milk)), Dried Onion, Wine Powder (maltodextrin, and sauterne wine solids (prepared with sulfur dioxide)), Natural Mushroom Flavor, Dried Roasted Garlic, Butter Powder (butter (cream, salt), dry buttermilk), Black Pepper, Natural Butter Flavor, Natural Colors, Canola Oil. Contains Milk, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat. Made with Bioengineered Ingredient(s).