What is Organic Hazelnut Flour?
Our Organic Hazelnut Flour, also known as Organic Ground Filberts, is made from one ingredient – whole raw hazelnuts. This natural nut flour is made by grinding Organic Raw Hazelnuts into a fine natural filbert nut powder. Our hazelnut flour is Organic, Non-GMO, 100% Raw, and free of additives, making it a great choice for health-conscious individuals.
Nutritional Profile of Organic Hazelnut Flour
Our Organic Raw Hazelnut Flour is low in carbs and rich in Dietary Fiber and Protein. It packs a great amount of essential nutrients like Vitamin E, Potassium, Magnesium, Phosphorus, Folate, Zinc, antioxidants, and good monounsaturated fats. This plant-based flour is a healthy alternative for those on a Vegan, low-carb, or Keto diet.
How to Use Organic Hazelnut Flour
Organic Hazelnut Flour presents with a very subtle flavor, making it perfect for baking and cooking. It's nutty and has a sweet undertone, with buttery notes that work well for both sweet and savory recipes. Use it to bake famous Keto breads, Paleo brownies, cookies, cakes, pancakes, and waffles. Add it to salad dressing and savory sauces as a thickening agent, or use it as breading for your favorite fish and chicken dishes.
Storage Tips and Bulk Options
Store Organic Hazelnut Powder in an airtight container in a cool, dark place. Shop wisely with Food to Live's Organic Hazelnut Flour bulk bags and enjoy this protein-rich flour for up to 1.5 years. Save per pound when shopping in larger quantities and take advantage of our bulk options.
Why Choose Food to Live Organic Hazelnut Flour?
At Food to Live, we're committed to providing high-quality, healthy products that meet the needs of special diets. Our Organic Hazelnut Flour is suitable for Vegan, Keto, Paleo, and Whole30 diets, and is free of additives and preservatives. Buy online now and start cooking and baking with confidence!