This whipped topping mix is simple to prepare and can be used to add a touch of sweetness to fresh fruit, gelatin, pudding, smoothies and more! Our premium formulation has added vanilla for an enhanced flavor profile and added sweetness to meet current market expectations. It's shelf stable in dry form for up to 2 years from date of manufacture. So easy to make - just add water and whip for 4 minutes! You can even whip it ahead of time and freeze it without losing volume or risking product separation. You can count on the prepared mix to have a 20-day shelf life when refrigerated. Premium Dutch Whip® is also great for color decorating, as colors will not bleed. Cases of this item contain colorful recipe labels to complete your repackaging for end users.
Whip Base (hydrogenated vegetable oil (palm kernel and coconut), corn syrup solids, lactose, sugar, lactic acid ester of mono- and diglycerides, sodium caseinate (a milk derivative), mono- and diglycerides (with tocopherols, ascorbic acid, citric acid to preserve freshness), contains 2% or less of each of the following: sodium silicoaluminate, dipotassium phosphate, natural and artificial flavor, soy lecithin, citric acid (to preserve freshness), annatto (color)), Cane Sugar, Powdered Sugar (sugar, cornstarch), Nonfat Dry Milk, Dextrose, Maltodextrin, Corn Starch, Gum Blend (cellulose gum, xanthan gum), Natural Vanilla Flavor, Silicon Dioxide (flow agent), Natural and Artificial Vanilla Flavor, Natural Non-GMO Dairy Cream Flavor (arabic gum, natural flavors, anhydrous butter fat, maltodextrin). Contains Milk, Soy. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.