This exciting flour makes gluten free baking easier than ever! No need for additional ingredients or following complicated ratios - just substitute this flour 1 to1, like the name suggests! Great for cookies, cakes, brownies, pancakes, pies, muffins and more!
Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum.Manufactured in a facility that uses tree nuts and soy. <\/p>