Discover the unparalleled versatility of Agar Powder, a naturally occurring, gelatinous powder derived from marine red algae. As a vegan substitute for animal-sourced gelatin, this powder opens up endless possibilities in the world of food preparation. Whether you're a chef, baker, or home cook, Agar Powder is the perfect thickening agent for a wide range of applications, from soups and jellies to ice cream and vegan cheeses.

This premium quality Agar Powder is carefully packaged by Country Life Natural Foods, ensuring a high level of purity and consistency in every package. To unlock its full potential, simply stir the Agar Powder into room temperature liquid, bringing it to a rolling boil to ensure complete dissolution. Then, pour the mixture into molds and let it set at room temperature before refrigerating for a few hours before serving chilled. Important to note, avoid mixing Agar Powder with warm or hot water, as it may clump and become impossible to dissolve.

With its organic, non-GMO, and kosher certification, this Agar Powder caters to a diverse range of dietary needs and preferences. Vegans, rejoice! This product is entirely plant-based, making it an ideal substitute for traditional gelatin. Country of origin is USA-California, ensuring a high level of quality control and regulation.

When it comes to using Agar Powder, the possibilities are endless. Mix 1 teaspoon of Agar Powder with 1 cup of liquid for a hard set, ½ – ¾ teaspoon for a soft set or wobbly texture, 1/3 – ½ teaspoon for a jam-like consistency, or ¼ teaspoon for a dressing-like texture. The versatility of this product allows you to experiment with various recipes, from savory dishes to sweet treats.

Mooragar, Inc is the trusted brand behind this premium Agar Powder, committed to delivering high-quality products that cater to the needs of health-conscious consumers. As a leader in the industry, Mooragar, Inc ensures that every product meets the highest standards of quality, purity, and effectiveness.

In the world of modern cooking, Agar Powder is an essential ingredient for any forward-thinking chef or home cook. With its unparalleled thickening properties and versatility in application, this product is a game-changer for anyone looking to elevate their culinary skills. Join the ranks of innovative cooks and bakers who are pushing the boundaries of plant-based cuisine with Agar Powder.