Gluten Free Vanilla Cake Mix is made with a perfect blend of gluten free flours and starches resulting in the lightest, fluffiest gluten free cake you've ever made.

Ingredients
Sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder (monocalcium phosphate, bicarbonate of soda, cornstarch), sea salt, xanthan gum, natural vanilla powder (sugar, cornstarch, vanilla extract).<\/p>