Packed with a delightful nutty flavor and a sprinkle of magic, these natural sesame seeds are here to add a little sparkle to your culinary creations.

Sesame seeds are great to sprinkle over your salads, stir-fries, or even your morning avocado toast - they're like edible fairy dust that adds a playful crunch and an explosion of flavor. These unhulled seeds have a crunchier texture compared to hulled and may have a slightly more bitter flavor. Because of this bitterness, when baking something sweet that calls for sesame seeds, it may be better to use hulled seeds.

These nutritious little guys can also make a healthy mayonnaise substitute, tahini, by simply blending sesame seeds with water (1 part seeds to about 2 cups water)!

Not only do they bring a smile to your taste buds, but these little gems nourish your body with healthy fats, vitamins, and minerals. It's a big yes from us!

Ingredients:
raw sesame seeds