With its mild nutty flavor, oat bran is a nutritious and versatile product that can be a valuable addition to any diet. Made from the outermost layer of the oat grain, oat bran is an excellent source of dietary fiber, including beta-glucan. This soluble fiber can help lower cholesterol levels, improve heart health, and, you know, make you regular ;-)

Oat bran is also rich in vitamins and minerals, including iron, magnesium, and zinc, making it a great way to boost your nutrient intake.

It is creamy with an almost sweet oaty richness and doesn't even require you to douse it with sweeteners to make it delicious! Incorporate oat bran into your diet in various ways - add it to smoothies, yogurt, or oatmeal for a fiber boost, or use it as a replacement for flour in baked goods.

Oat bran can also be used as a thickener in soups and stews or as a coating for meat and fish dishes.

Whether you're looking to improve your heart health, boost your fiber intake, or simply add some variety to your meals, oat bran is a nutritious and delicious product you won't want to miss out on!

Ingredients:
organic oats