Spelt Malt - Bestmalz

SKU: MOW-GROUP-11711772
FULL PRODUCT LINE

1.8 - 2.7 °L - BestMalz - An ancient variety of Bavarian wheat with long irregularly-shaped kernels. Contains higher protein but lower gluten than wheat malt. Provides a slightly sweet nutty, spicy flavor. Use like wheat malt.

Malt Specification:

Moisture % - max. 6 Extract fine % dm - min. 82 Color °L - 1.8 - 2.7 Protein % dm - max. 14