Our basic hydrometer is an essential tool for testing starting and finishing beer gravity, or sugar content, in beer or wine fermentations. Has three scales - specific gravity, potential alcohol and brix. 9" long. Comes with complete, helpful directions.

Scale Ranges:

• Specific Gravity: 0.982 - 1.160
• Potential Alcohol: 0-20%
• Brix: -4 - 35